Hello, I am Laura. Today, I’m gonna show you how to prepare instant pot beef stew recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Instant Pot Beef Stew Recipe
Instant Pot Beef Stew is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. Instant Pot Beef Stew is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook instant pot beef stew using 14 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Instant Pot Beef Stew:
- Make ready 2 lbs Beef Stew meat, 1-2 chunks
- Make ready 3 Tbls flour
- Take 2 Tbls Extra virOlive oil
- Take 1/4 tsp pepper
- Make ready 1 pkg McCormick Beef Stew seasoning
- Prepare 4 Cups Water
- Get 4 cups beef broth
- Make ready 3 Cups baby carrots, 16oz bag
- Make ready 1 onion, large diced
- Prepare 1 large celery rib, diced
- Get 3 Tbls garlic, minced
- Take 6 medium baby red potatoes, 1 1/2 lbs
- Get 8 oz sliced mushrooms
- Prepare 1 Tbls fresh parsley
Steps to make Instant Pot Beef Stew:
- Toss beef with flour.
- Press sauté button, put Olive oil in pot, brown beef on all sides.
- Press cancel button. Add stew seasoning packet and water.
- Add remaining ingredients except for the parsley.
- Place lid on pot, and vent to seal.
- Press Meat/Stew button, and adjust pressure to high, and 30-35 minutes.
- When pot beeps at finish, allow to natural release until the pin drops.
- Top with fresh parsley, Serve with fresh bread. Enjoy!
So that is going to wrap this up for this exceptional dish instant pot beef stew recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
