Hello, I’m Marie. Today, I will show you a way to make fish supreme recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Fish supreme Recipe
Fish supreme is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Fish supreme is something that I have loved my entire life.
To bewith this recipe, we must prepare a few components. You can cook fish supreme using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Fish supreme:
- Take 11/2 pounds halibut or white fish
- Make ready 1/2 cup mushrooms
- Take 1 cup bread crumbs
- Make ready 4 eggs
- Make ready Red pepper
- Get 1 pint cream
- Prepare 1/2 cup butter
- Make ready 11/2 teaspoons salt
- Make ready 1/2 teaspoon pepper
- Make ready Onion seasoning
- Take Celery salt
Steps to make Fish supreme:
- Remove bones and skin of fish and pound, rub through strainer.
- Cook bread crumbs and cream in double boiler 10 minutes, add butter, seasoning. Let cool.
- When cold, add fish and beat thoroughly.
- Add well-beaten eggs and place in buttered ring mold.
- Set mold in deep pan with hot water 1 inch of top. Cover with wax paper. Bake in moderate oven 45 minutes.
So that is going to wrap it up for this special dish fish supreme recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!


