Chili Chicken
Chili Chicken

Hi, I’m Clara. Today, I’m gonna show you how to make chili chicken recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Chili Chicken Recipe

Chili Chicken is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Chili Chicken is something that I have loved my entire life.

To bewith this particular recipe, we must prepare a few components. You can cook chili chicken using 25 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Chili Chicken:

  1. Prepare Marinate
  2. Take 1/4 tbsp Turmeric Powder
  3. Get 1 tbsp Chilli Powder
  4. Prepare 1/2 tbsp Chilli Sauce
  5. Make ready 1/2 tbsp Soy Sauce
  6. Prepare 1 1/2 tbsp Vinegar
  7. Prepare 1/2 slice Lemon
  8. Take 1 Egg
  9. Prepare 3 tbsp Cornstarch
  10. Prepare 1 tbsp Salt
  11. Make ready Veggies
  12. Get 2 medium Chopped Onion
  13. Get 1 Capsicum
  14. Take 5 clove Garlic
  15. Take 2 Green Chilli
  16. Make ready 1 Spring Onion
  17. Take 4 Celery
  18. Get Sauce
  19. Get 2 tbsp Soy Sauce
  20. Make ready 3 tsp Chilli Sauce
  21. Prepare 2 tsp Chilli Powder
  22. Get 1 1/2 tsp Sugar
  23. Take 2 lb Boneless Chicken Thighs
  24. Get 1 cup Vegetable Oil
  25. Take Salt

Steps to make Chili Chicken:

  1. Mix turmeric powder, chilli powder, chilli sauce, soy sauce, vinegar & lemon juice together to create the marinate.
  2. Chop the chicken thighs and mix with the marinate. Marinate for 30 mins. If posssible marinate longer for 2 hrs.
  3. Add egg, corn starch & salt to the marinated mix. Heat 1 cup oil in a pan and fry the marinated chicken till the chicken is almost done.
  4. Create sauce by mixing soy sauce, Chilli sauce, Chilli powder & sugar.
  5. In the remaining oil fry the chopped garlic, onion, green chilli & capsicum
  6. Pour sauce created in step 4. Let the sauce bubble up well.
  7. Add the fried chicken and saute on high flame for 2 to 3 mins.
  8. Serve Hot ♨

So that’s going to wrap it up for this distinctive dish chili chicken recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!

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