Hello, I am Laura. Today, we’re going to make cheesy green bean casserole recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Cheesy Green Bean Casserole Recipe
Cheesy Green Bean Casserole is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Cheesy Green Bean Casserole is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook cheesy green bean casserole using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Cheesy Green Bean Casserole:
- Make ready 2 cans green beans, drained
- Prepare 1 can cream of mushroom soup
- Prepare 1 (6 oz.) container French Fried Onions
- Prepare 3/4 cup milk
- Take 1 cup shredded cheddar cheese
- Take 1 (2.25 oz.) pkg. sliced or slivered almonds
- Take to taste black pepper and garlic powder,
Instructions to make Cheesy Green Bean Casserole:
- Combine green beans, cream of mushroom soup, milk, almonds, seasonings and 1/2 cup of fried onions in large bowl.
- Place in a greased baking dish.
- Top with cheddar cheese.
- Bake for 30 minutes at 350 degrees.
- Top with remaining fried onions.
- Bake 5 to 10 additional minutes or until browned.
- Enjoy!
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