Hi, I’m Laura. Today, we’re going to prepare no yeast cinnamon rolls recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
No yeast cinnamon rolls Recipe
No yeast cinnamon rolls is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. No yeast cinnamon rolls is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have no yeast cinnamon rolls using 13 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make No yeast cinnamon rolls:
- Get For dough
- Take 1 cup maida(all-purpose flour
- Get 3/4 tsp baking powder
- Make ready 1/4 tsp baking soda
- Get 2 tbsp sugar
- Take 1/4 tsp salt
- Get 1/4 cup milk (for kneading dough)
- Prepare 1 tsp vinegar
- Get 3 tbsp melted butter
- Take for filling
- Prepare 2 tbsp sugar
- Make ready 2 tbsp butter
- Make ready 1 TSP cinnamon powder
Steps to make No yeast cinnamon rolls:
- Take a small bowl, add milk and vinegar. Rest for 10 mins. Take a paraat, add maida, baking powder, baking soda, sugar, salt, butter and milk. Mix well.
- Knead a dough soft. Cover and rest the dough for 10 mins.
- After 10 mins, knead the dough for 1or 2 mins.
- For filling: Mix sugar, butter and cinnamon powder well.
- Heat salt in a kadhai, put stand on it. Place a plate over it and cover with the lid. Preheat for 10 min on medium flame.
- In the meanwhile, roll it thin to about 1/2 cm thickness and in rectangular shape. Spread the cinnamon butter mixture evenly. Bookfold and slightly roll it.
- Divide into 6 parts. Give knot shape, cut in the middle as shown, twist and stick on both the edges.I
- Place into a muffins mould, place on the plate in kadhai. Cover with the lid. Cook on medium low flame till light golden brown for,15 to 20 mins Brush with melted butter.
- Easy plating techniques, place utensils, sprinkle powdered sugar on top of this utensils and plate rolls. No yeast cinnamon rolls is ready to serve. Enjoy!!!
So that’s going to wrap this up for this distinctive dish no yeast cinnamon rolls recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
