Hello, I’m Elise. Today, I will show you a way to make chicken and chinese sausage rice (rice cooker) recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chicken and Chinese Sausage Rice (Rice Cooker) Recipe
Chicken and Chinese Sausage Rice (Rice Cooker) is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Chicken and Chinese Sausage Rice (Rice Cooker) is something which I’ve loved my whole life. They are fine and they look fantastic.
To bewith this recipe, we have to prepare a few components. You can have chicken and chinese sausage rice (rice cooker) using 14 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Chicken and Chinese Sausage Rice (Rice Cooker):
- Prepare 3 cups uncooked Jasmine rice (use the cup from rice cooker)
- Prepare 600 ml water (as much as needed by the rice cooker)
- Prepare 300 gr boneless chicken thigh, cubed
- Take 3 lap cheong (chinese sausage), sliced
- Make ready 5 garlic cloves, minced
- Prepare 2 cm ginger, minced
- Prepare 2 tbs oyster sauce
- Make ready 2-3 tbs light soy sauce (to taste)
- Get Ground white pepper to taste
- Get 2 tsp sesame oil
- Make ready Green onion, sliced for garnish
- Prepare Marination for chicken :
- Take 1 tsp light soy sauce
- Prepare Ground white pepper
Steps to make Chicken and Chinese Sausage Rice (Rice Cooker):
- Marinate the chicken for a couple minute while preparing the rice.
- Rinse the rice until the water clear then drain it.
- Push the COOK button of rice cooker.
- Heat sesame oil into rice cooker bowl.
- Add minced garlic and ginger.
- Saute until fragrance.
- Add the rice, water, soy sauce, oyster sauce and pepper. Stir it well.
- Arrange the chicken and sausage on top of the rice.
- Close the lid of the rice cooker. Make sure the button COOK is on.
- After the rice is cooked, sprinkle with green onion.
So that is going to wrap it up with this special dish chicken and chinese sausage rice (rice cooker) recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
