Hello, I am Elise. Today, we’re going to make breakfast tater tot casserole recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Breakfast Tater Tot Casserole Recipe
Breakfast Tater Tot Casserole is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Breakfast Tater Tot Casserole is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can have breakfast tater tot casserole using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Breakfast Tater Tot Casserole:
- Get 1 packages Frozen Tater Tots
- Take 1 lb
- Make ready 8 large Eggs
- Take 1 Cubed Ham
- Prepare 2 Frozen Sausage Patties
- Make ready 2 cup Shredded Cheese
Steps to make Breakfast Tater Tot Casserole:
- Start cooking in a large skillet.
- Bake tater tots by package directions. Sprinkle with salt and pepper. I used Tonys Creole seasoning.
- After is cooked, set aside and save grease. Next put in cubed ham and brown. Put frozen sausage patties on a plate and cook for 1 minute in microwave. Cut sausage into small pieces. Add to cubed ham in skillet. Next crumble into ham and sausage mixture.
- Crack 8 eggs in bowl and beat slightly with a fork and salt and pepper to taste. In a separate skillet, add save grease from the cooked . Add eggs and scramble till done. Add to , sausage and ham mixture. Mix together.
- When tater tots are browned, add them to the meat and egg mixture. Mix all together and add shredded cheese.
- You can have salsa or ketchup for condiments after its served up on a plate. Yum!!
So that is going to wrap it up with this exceptional dish breakfast tater tot casserole recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
