Hi, I’m Joana. Today, I will show you a way to prepare macaroni and cheese recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Macaroni and Cheese Recipe
Macaroni and Cheese is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Macaroni and Cheese is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook macaroni and cheese using 8 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Macaroni and Cheese:
- Get 2 cup uncooked macaroni- cook aldente
- Get 1 stick butter
- Make ready 1 1/4 cup milk
- Take dehydrated onion
- Make ready 8 oz cheddar cheese
- Take salt and pepper
- Take 8 oz colby jack shredded cheese
- Prepare 13 crushed ritz crackers
Instructions to make Macaroni and Cheese:
- Cook noodles until all dents. Drain and return to sauce pan. Add butter, milk, and cheddar cheese along with onion, salt and pepper to season. Cook on low until all cheese is melted. Put in 9/13 dish. Add Colby jack cheese on top then finish topping with Ritz crackers. Bake 350 for 30 minutes
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