Cinnamon Rolls
Cinnamon Rolls

Hi, I’m Jane. Today, I’m gonna show you how to prepare cinnamon rolls recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Cinnamon Rolls Recipe

Cinnamon Rolls is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Cinnamon Rolls is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook cinnamon rolls using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Cinnamon Rolls:

  1. Get 2 Cups All Purpose Flour
  2. Get 1/2 Cup Sugar
  3. Prepare 1/2 tsp Salt
  4. Take 11/2 tsp Yeast
  5. Get 1 Cup Milk
  6. Get 1 Egg
  7. Get 2 tablespoons Oil
  8. Take 2tablespoons Margarine
  9. Get 1 tablespoon Cinnamon
  10. Make ready 1 tablespoon Sugar

Instructions to make Cinnamon Rolls:

  1. Mix yeast in warm milk for 7minutes to activate it.
  2. Mix flour, sugar and salt into a bowl.
  3. Add your egg into the yeast and milk mixture. Pour the wet ingredients to the flour mixture and knead. Add you oil into the mix and continue kneading.
  4. Cover the dough with a damp cloth and place in a warm area for 1hour. Once its done punch the dough to remove excess air.
  5. Dust your dough with flour and roll it out about 1/4 inch in a rectangular shape.
  6. In a cup mix your margarine, sugar and cinnamon. Spread the mix on your dough. Roll up your dough and cut into small portions. Place on your tray and cover to let the dough proof.
  7. Bake for 30minutes. Enjoy

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