Aubergine Casserole
Aubergine Casserole

Hello, I am Kate. Today, we’re going to make aubergine casserole recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Aubergine Casserole Recipe

Aubergine Casserole is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Aubergine Casserole is something which I have loved my whole life. They’re fine and they look fantastic.

To bewith this recipe, we must prepare a few ingredients. You can have aubergine casserole using 7 ingredients and 17 steps. Here is how you cook it.

The ingredients needed to make Aubergine Casserole:

  1. Prepare 6 cups crushed butter crackers
  2. Take 3 large aubergine eggplants
  3. Prepare 3 large carrot
  4. Take 3 pounds chicken leg quarters
  5. Prepare 1 teaspoon seasoned salt
  6. Make ready 1 teaspoon Hungarian paprika
  7. Take 1 tablespoon salt for aubergine

Steps to make Aubergine Casserole:

  1. Preheat oven 400 degrees Fahrenheit
  2. Peel and dice the aubergine and add salt. Let sit 20 minutes this will pull the bitterness out of the aubergine. Drain and lightly rinse the aubergine.
  3. Peel and slice the carrots
  4. Boil the chicken salt, garlic, carrots and paprika.
  5. Add the aubergine to a pan with pepper and onions
  6. When the chicken is done remove the skin. Shred the chicken and dispose of the bones.
  7. Set the skin aside
  8. Mix the chicken, carrots, and aubergine mixture.
  9. To an oven safe deep dish add 1/3 of the crackercrumbs.
  10. Add 1 cup of cheese
  11. Add 1/2 aubergine mixture then 1/3 of crackercrumbs
  12. Add rest of aubergine mixture
  13. Top with remaining cheese and crackercrumbs.
  14. Chop the chicken skins and add seasoned salt.
  15. Top the casserole with the chicken skins. Add a cup of the broth you made from boiling the chicken.
  16. Bake in oven for 30-35 minutes.
  17. Serve I hope you enjoy!

So that is going to wrap this up with this special dish aubergine casserole recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!

Tags: Aubergine Casserole Recipe