Hi, I’m Jane. Today, we’re going to prepare baked ragi nachos recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Baked Ragi Nachos Recipe
Baked Ragi Nachos is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Baked Ragi Nachos is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have baked ragi nachos using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Baked Ragi Nachos:
- Make ready 1/2 cup ragi flour
- Get 1/4 cup whole wheat flour
- Get 2 tbsp oil
- Get 1/2 tsp Ajwain(carrom seeds
- Make ready to taste Salt
Steps to make Baked Ragi Nachos:
- Mix all the ingredients together to form a soft dough.
- Roll it out to make it as thin as possible. - - Cut into triangles. Brush with oil and bake @170℃ for 15 to 20 minutes.
- Salsa is made of finely chopped tomatoes and red, yellow, green bell peppers. - - The dip is white sauce as made for pasta #healthy2020 #BakedRagiNachos #TeamTrees
So that’s going to wrap it up with this distinctive dish baked ragi nachos recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
