Hi, I’m Jane. Today, I’m gonna show you how to prepare perkedel (potato chicken meat ball) recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Perkedel (potato chicken meat ball) Recipe
Perkedel (potato chicken meat ball) is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Perkedel (potato chicken meat ball) is something which I’ve loved my entire life.
To bewith this recipe, we have to prepare a few components. You can have perkedel (potato chicken meat ball) using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Perkedel (potato chicken meat ball):
- Prepare 500 gr potato fried
- Make ready 250 gr chicken boil, shredded
- Prepare 2 stalk spring onion
- Prepare 2 sheets celery
- Get 2 eggs
- Get 500 ml vegetables oil
- Get Spices
- Get 5 red onions (fried)
- Prepare 3 clove garlic (fried)
- Get 1/5 tea spoon white pepper
- Prepare to taste Salt & Sugar
Steps to make Perkedel (potato chicken meat ball):
- Prepare all spices and ingredients
- Grinding spices and potato
- Mix with potato and chicken
- Add spring onion and celery
- Rounded shape. Add into eggs bitten
- Fried step by step till brown
- Serve
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