Hello, I am Jane. Today, we’re going to make pot of macaroni and cheese recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Pot of macaroni and cheese Recipe
Pot of macaroni and cheese is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Pot of macaroni and cheese is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook pot of macaroni and cheese using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Pot of macaroni and cheese:
- Take Box macaroni elbow
- Make ready 3 cups cheese shredded sharp and Mozzarella or any of your favorite
- Get 1/2 gallon milk
- Get 1/2 stick butter
- Prepare 3 tablespoon flour
- Prepare 1/2 teaspoon salt
- Take 1/2 white pepper
- Prepare 1/8 teaspoon nutmeg optional
- Prepare 1/2 teaspoon dry mustard optional
- Take 1 tablespoon hot sauce optional
Steps to make Pot of macaroni and cheese:
- Cook the elbow macaroni as the box direction 2 minutes less
- Drain the macaroni
- Over medium heat melt the butter and add the flour cook till the color change add the milk keep stirring add the spices after 10 minutes add cheese and the cooked macaroni cook for another 10 minutes
- You could add on top bread crumbs and more cheese and broil it enjoy 😉
So that’s going to wrap this up for this special dish pot of macaroni and cheese recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
