Hi, I’m Marie. Today, I’m gonna show you how to make cinnamon roll apple pie breakfast casserole 🍎 super easy recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Cinnamon roll apple pie breakfast casserole 🍎 SUPER EASY Recipe
Cinnamon roll apple pie breakfast casserole 🍎 SUPER EASY is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Cinnamon roll apple pie breakfast casserole 🍎 SUPER EASY is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have cinnamon roll apple pie breakfast casserole 🍎 super easy using 3 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Cinnamon roll apple pie breakfast casserole 🍎 SUPER EASY:
- Prepare 2 cans apple pie filling or any pie filling you like
- Get 2 cans cinnamon rolls
- Prepare Dash cinnamon
Steps to make Cinnamon roll apple pie breakfast casserole 🍎 SUPER EASY:
- Preheat over to 400. Cut cinnamon rolls into quarters.
- Pour pie filling in an ungreased glass or metal baking pan or you can use a pie tin and place cinnamon roll pieces on top.
- Sprinkle the top with cinnamon and bake at 12-16 minutes. Let cool 5 minutes then drizzle the icing packet from the cinnamon rolls over the top.
- Note: I added a drizzle of honey on top of mine before baking but it’s optional. You could also top with nuts. You could also drizzle with caramel sauce or top with vanilla ice cream. 😋
So that’s going to wrap it up with this special dish cinnamon roll apple pie breakfast casserole 🍎 super easy recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
