Hi, I’m Joana. Today, I’m gonna show you how to prepare chicken cordon bleu recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chicken cordon bleu Recipe
Chicken cordon bleu is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Chicken cordon bleu is something which I’ve loved my whole life.
To bewith this particular recipe, we must first prepare a few ingredients. You can cook chicken cordon bleu using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chicken cordon bleu:
- Prepare 4 large chicken breast
- Prepare 1 1/2 cup white
- Take 3 tbsp flour
- Get 1 chicken bouillon cube
- Take 1 tsp paprika
- Prepare 4 slice Ham (I use honey Ham for the flavor)
- Prepare 4 slice Swiss cheese
- Take 6 tbsp margarine
Steps to make Chicken cordon bleu:
- Pound chicken breast to 1/2 inch thickness
- Place one slice of ham/cheese in the middle of each pounded breast and roll the chicken so that no ham/cheese is exposed. I usually use about 3-4 toothpicks per breast to secure the roll
- Combine flour and paprika in bowl and coast each rolled up breast in the mixture
- melt margarine in large saucepan on med-high heat and place chicken in pan
- Brown chicken on all sides. Once browned, bring to low heat and add and chicken bouillon to the pan. Cover. Let simmer 30 min
- Serve!
So that is going to wrap it up for this special dish chicken cordon bleu recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
