Chicken Cordon Bleu with Cheese Sauce
Chicken Cordon Bleu with Cheese Sauce

Hello, I’m Clara. Today, I’m gonna show you how to make chicken cordon bleu with cheese sauce recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Chicken Cordon Bleu with Cheese Sauce Recipe

Chicken Cordon Bleu with Cheese Sauce is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Chicken Cordon Bleu with Cheese Sauce is something which I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook chicken cordon bleu with cheese sauce using 12 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Chicken Cordon Bleu with Cheese Sauce:

  1. Get 4-5 thin chicken breasts
  2. Prepare Deli style ham
  3. Make ready flour
  4. Get 2 eggs, beaten
  5. Take 2 cups Panko bread crumbs
  6. Get 1/2 c Mozzarella cheese
  7. Get 1/2 c Parmesan cheese
  8. Get 8 slices Swiss cheese
  9. Prepare 1/4 c Cream cheese
  10. Make ready milk
  11. Prepare butter
  12. Prepare s&p

Instructions to make Chicken Cordon Bleu with Cheese Sauce:

  1. S & P the chicken
  2. Cut swiss cheese and ham into long slices.
  3. Place about 3-5 slices of cheese and ham onto chicken breast and roll. (Allow ham and chese to hang over side of chicken you are rolling and leave some space with no ham and cheese at bottom so it isn’t oozing out) (about half of cheese will be remaining, set aside for sauce) Use toothpicks to hold chicken in place.
  4. Dip chicken into flour.
  5. Dip chicken into beaten egg.
  6. Dip chicken into mixture of bread crumbs and 2 tbsp Parmesan cheese.(set remaining cheese aside for sauce)
  7. Bake chicken at 375° for 1 hour
  8. For the sauce: make a roux with 2 tbsp butter and flour.
  9. Add milk and stir until creamy.
  10. Add remaining swiss cheese, mozzarella cheese, Parmesan and cream cheese and cook on low, stirring often, until cheese is melted and sauce is creamy.
  11. Smother chicken with cheese sauce and enjoy!

So that’s going to wrap it up for this exceptional dish chicken cordon bleu with cheese sauce recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.

Tags: Chicken Cordon Bleu with Cheese Sauce Recipe