Hi, I am Clara. Today, I will show you a way to prepare apple crisp with pineaple recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Apple Crisp with Pineaple Recipe
Apple Crisp with Pineaple is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Apple Crisp with Pineaple is something that I have loved my whole life. They are fine and they look wonderful.
To bewith this recipe, we must prepare a few components. You can have apple crisp with pineaple using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Apple Crisp with Pineaple:
- Make ready 2 apples, peel - cored -sliced
- Take 1/2 pineaple, peeled and sliced
- Get 2 tbsp white sugar
- Get 1/2 tsp ground cinnamon
- Get 1 cup brown sugar
- Prepare 3/4 cup all-purpose flour
- Get 3/4 cup oats
- Prepare 1 tsp ground cinnamon
- Get 1/2 cup unsalted butter
Steps to make Apple Crisp with Pineaple:
- Preheat oven to 350°F (175 degrees C).
- Toss apples and pineaple with white sugar and 1/2 teaspoon cinnamon in a medium bowl to coat; pour into a 9-inch square baking dish.
- Mix brown sugar, oats, flour, and 1 teaspoon cinnamon in a separate bowl. Use a pastry cutter or 2 forks to mash cold butter into the oats mixture until the mixture resembles coarse crumbs; spread over the apples to the edges of the baking dish. Pat the topping gently until even.
- Bake in preheated oven until golden brown and sides are bubbling, about 40 minutes.
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