Hi, I’m Joana. Today, I will show you a way to prepare my poached egg recipe recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
My poached egg recipe Recipe
My poached egg recipe is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. My poached egg recipe is something which I have loved my whole life. They are nice and they look wonderful.
To bewith this particular recipe, we have to first prepare a few ingredients. You can cook my poached egg recipe using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make My poached egg recipe:
- Prepare 1 egg
- Take salt
- Take black pepper
- Prepare Coriander
- Take Toast
- Prepare Olive oil
- Take water
Instructions to make My poached egg recipe:
- First thing first cracking the egg put it in a bowl (be careful not to break the yolk) in a cooker put some water and turn on the heat let the water get hot until it poaching (not boiling).
- The egg from the bowl in to the poaching water, Put the heat on low, wait for 3 minutes until all the white is cooked.
- In a pan put some olive oil let the oil get hot, put the toast bread, season it, let the bread get some brown color.
- Plat the egg over the bread as shown above 😁😁.
- Season the dish, some coriander may give a nice flavour to the egg.
So that is going to wrap it up with this special dish my poached egg recipe recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
