Hi, I am Clara. Today, I will show you a way to prepare hash browns recipe recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Hash Browns Recipe Recipe
Hash Browns Recipe is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Hash Browns Recipe is something which I’ve loved my entire life.
To bewith this particular recipe, we must prepare a few ingredients. You can cook hash browns recipe using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Hash Browns Recipe:
- Get 1/2 kg Potatoes, shredded
- Get 1 medium sized Onion, finely chopped
- Make ready 4 garlic, finely chopped
- Get 1/2 tbsp Chilli powder
- Take 1 tbsp Pepper powder
- Make ready 5 tbsp Maida
- Take 3 tbsp rice flour
- Get As Required Oil
- Take to taste Salt
Instructions to make Hash Browns Recipe:
- While shredding potatoes, put them in the water. After that, rinse shredded potatoes until water is clear, then drain and squeeze dry. I used a white cloth to squeeze water out.
- Place shreds in the bowl and add chopped onions, garlic, chilli powder, pepper powder, maida, rice flour and salt to taste.
- Form patties. When oil is sizzling hot, place potatoes into the pan in a 1/2 inch thick layer.
- Cook until nicely browned on the bottom, then flip over and brown on the other side. It should take at least 5 minutes per side.
So that’s going to wrap this up with this distinctive dish hash browns recipe recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
