Hello, I’m Marie. Today, I will show you a way to prepare vegan banana bread recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Vegan Banana bread Recipe
Vegan Banana bread is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Vegan Banana bread is something which I have loved my whole life.
To bewith this particular recipe, we have to first prepare a few ingredients. You can cook vegan banana bread using 14 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Vegan Banana bread:
- Prepare 3 bananas
- Take 120 ml almond milk (or any other vegie milk)
- Take 60 ml coconut oil (melted)
- Make ready 60 ml agave syrup or honey
- Prepare 1 tbls vanilla flavor
- Make ready 1 tbls vinegar
- Get 150 gr oat flour
- Take 50 gr wheat flour
- Take 3 tbls cocoa
- Make ready 1 tbls baking powder
- Make ready 1/2 tbls baking soda
- Make ready 100 gr ground hazelnut or almonds
- Make ready 1 teaspoon cinnamon
- Make ready 50 gr vegan chocolate (chopped or chocolate chips)
Steps to make Vegan Banana bread:
- Mix all the wet ingredients separately, same with dry ingredients. Afterwards mix them all together in a bowl.
- Grease the long pan, such as the one for loaf, and pour the mixture in.
- Bake it from 35 - 50 mins on 180°C. Check if ready with a toothpick. If toothpick comes out clean, it is ready!
So that is going to wrap it up with this special dish vegan banana bread recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
