Umali Chocolate Hummus
Umali Chocolate Hummus

Hi, I am Joana. Today, I will show you a way to prepare umali chocolate hummus recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Umali Chocolate Hummus Recipe

Umali Chocolate Hummus is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Umali Chocolate Hummus is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook umali chocolate hummus using 12 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Umali Chocolate Hummus:

  1. Get 1/2 cup chana
  2. Make ready 2 tsp peanut butter
  3. Prepare 4-5 dates
  4. Make ready 50 ml coconut oil
  5. Prepare 2 tbsp Nutella
  6. Take 2 tbsp Honey
  7. Get as needed Goose berries
  8. Prepare as needed Crushed strawberries
  9. Take to taste Sugar
  10. Make ready 4 rusk
  11. Prepare 2 tsp milk made with rose water and elaichi
  12. Take as needed Mint leaves

Instructions to make Umali Chocolate Hummus:

  1. For hummus - Grind soaked and boiled chickpeas, coconut oil, peanut butter, dates (seedless), honey, Nutella and water
  2. Blend till it turns into a fine paste
  3. Take sugar in a pan and heat it with water and gooseberry to get glazed gooseberry.
  4. For Umali - dip rusk in milkmaid, rose water and elaichi mixture
  5. Take a plate and a ring mould. Add chocolate hummus to it and remove the ring mould
  6. Add glazed gooseberries to it
  7. Sprinkle roasted sesame seeds and place hazelnut evenly to it
  8. And place the umali on your dish and sprinkle some crushed strawberries to it
  9. Garnish it with few mint leaves and your dish is ready to be served

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