Hello, I’m Kate. Today, I will show you a way to make raspberry and tuna fish salad recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Raspberry and Tuna Fish Salad Recipe
Raspberry and Tuna Fish Salad is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Raspberry and Tuna Fish Salad is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook raspberry and tuna fish salad using 8 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Raspberry and Tuna Fish Salad:
- Get 2 tablespoon sliced carrot
- Take 1/2 cup raspberry
- Take 1/2 cup iceberg lettuce
- Make ready 1 handful salad mix or any red lettuce
- Take 1/3 cup cabbage
- Get 1 handful pumpkin seed
- Get 2 small canned tuna fish
- Make ready 1 handful seasoned toast
Instructions to make Raspberry and Tuna Fish Salad:
- Boil or better blanchir the carrots for 5 minutes.
- Chop and mix all the other ingredients and enjoy.
So that’s going to wrap this up with this special dish raspberry and tuna fish salad recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
