Hello, I am Elise. Today, I’m gonna show you how to prepare grilled romaine recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Grilled Romaine Recipe
Grilled Romaine is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Grilled Romaine is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can have grilled romaine using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Grilled Romaine:
- Make ready 1-2 romaine lettuce
- Get 2-3 tbsp olive oil
- Take to taste Salt
- Take to taste Black pepper
- Take 1 tbsp fresh chopped herbs, such as thyme, rosemary, oregano
- Make ready 1 tbsp red vinegar
Instructions to make Grilled Romaine:
- Remove any old outer leaves from the lettuce. Cut the top of the lettuce leaves and shave the root of the lettuce off. Can either be left whole or cut in half for quicker grilling.
- Next prepare the vinaigrette mixture by adding all the remaining ingredients into a small bowl and mixing to combine.
- Brush the lettuce leaves on all sides with the vinaigrette.
- Get a grill nice and hot (can also be done on a charcoal grill).
- Add the lettuce to the grill and chargrill on all sides evenly. The lettuces don’t need long to cook, a few minutes on each side at best. Serve immediately.
So that’s going to wrap this up with this distinctive dish grilled romaine recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
