Hi, I’m Clara. Today, I’m gonna show you how to prepare collard greens recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Collard Greens Recipe
Collard Greens is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Collard Greens is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook collard greens using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Collard Greens:
- Take 1 bag cleaned collard greens
- Prepare 1 ham hock bone or leftover ham bone
- Get 1 cup cubed ham or leftover ham
- Prepare 2 cup water
- Get 1 Tablespoon vinegar
Steps to make Collard Greens:
- Place ham hock in pot and pour bag over it then top with ham and pieces add seasonings now.. I use salt lightly, pepper, garlic, and laity it of Lawrys salt
- Place on a medium high heat once it comes to boil you will hear a simmer stir and cover pot with lid .. Looks similar to this
- Stir occasionally for at least 2 hrs I do mine on lowest setting simmer.. They will turn a dark green.. But taste as you go you might not like yours as tender as mine!
- 🙂🙃😋
So that is going to wrap this up with this exceptional dish collard greens recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
