Hi, I’m Elise. Today, we’re going to prepare sweet pumpkin recipe/meetha kaddu recipe recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Sweet pumpkin recipe/meetha kaddu recipe Recipe
Sweet pumpkin recipe/meetha kaddu recipe is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Sweet pumpkin recipe/meetha kaddu recipe is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have sweet pumpkin recipe/meetha kaddu recipe using 8 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Sweet pumpkin recipe/meetha kaddu recipe:
- Get Half kg sweet pumpkin with skin
- Prepare 2 big tomato
- Make ready 5 garlic cloves chopped
- Prepare 1 tspn white cumin seeds
- Get 1 tspn salt
- Take 1 tspn red chilli flakes
- Get Half tspn turmeric powder
- Take 3 tbspn oil for cooking
Steps to make Sweet pumpkin recipe/meetha kaddu recipe:
- First of all in a pot add oil then add chopped garlic make it light golden in colour
- Then add white cumin seeds, salt, turmeric powder,red chilli flakes and diced tomatoes
- Cook the masala for 5 minutes until tomatoes are done
- Then in the end add pumpkin cut into small square shape with skin. And cover the lid and cook it in low flame until pumpkin become tender
- Remember pumpkin leaves it’s own water so don’t add water it will cook in it’s own water
- When oil appears in the corner and on top pumpkin is ready to eat
- Enjoy it with hot chapati !
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