Hi, I am Clara. Today, I will show you a way to make pineapple jicama recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Pineapple jicama Recipe
Pineapple jicama is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Pineapple jicama is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook pineapple jicama using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Pineapple jicama:
- Make ready 1 bunch cilantro
- Make ready 1 small onion
- Prepare 1 Pineapple
- Get 2 jicama
- Get 1 red pepper
- Prepare 1 cup lemon juice
- Prepare 1 1/2 cup olive oil
- Get 1 dash salt
- Take 1 dash pepper
- Take 1 tbsp garlic
Steps to make Pineapple jicama:
- dice pineapple, jicama & red pepper
- chop cilantro & garlic
- combine lemon juice, oil, salt, pepper & garlic let it sit for 5 minutes so the garlic dont taste so raw. then mix pineapple and jicama cover and refrigerate for 30 minutes. While it sit in the fridge is marinating all the ingredients.
So that’s going to wrap it up with this distinctive dish pineapple jicama recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
