Hello, I’m Elise. Today, we’re going to make potato cheddar soup recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Potato cheddar soup Recipe
Potato cheddar soup is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. Potato cheddar soup is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have potato cheddar soup using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Potato cheddar soup:
- Prepare soup
- Prepare 2 lb red skin potatoes peeled and cut into half inch cubes
- Get 3/4 cup coarsely chopped carrots
- Get 1 medium onion coarsely chopped
- Prepare 1/2 tsp salt
- Prepare 3 cup chicken broth (24 oz)
- Make ready 1 cup half and half
- Get 2 cup shredded cheddar cheese
Steps to make Potato cheddar soup:
- Place potatoes, carrots, onion, broth and salt in crockpot slow cooker. Cover and cook on LOW 6 to 7 hours or high 3 to 3.5 hours or until vegetables are tender
- Stir in half and half and pepper. Cover. Cook on HIGH 15 minutes. Turn off heat and remove cover. Let stand 5 minutes. Stir in cheese until melted.
- Top with crumbled cooked
So that’s going to wrap this up for this distinctive dish potato cheddar soup recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
