Hello, I am Jane. Today, we’re going to make sugar cookies with white chocolate frosting recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Sugar Cookies with White Chocolate Frosting Recipe
Sugar Cookies with White Chocolate Frosting is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Sugar Cookies with White Chocolate Frosting is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook sugar cookies with white chocolate frosting using 11 ingredients and 18 steps. Here is how you cook that.
The ingredients needed to make Sugar Cookies with White Chocolate Frosting:
- Get 1 cup unsalted Butter at room temperature
- Prepare 1 cup granulated Sugar
- Make ready 1 teaspoon Vanilla essence
- Prepare 1 teaspoon Baking powder
- Get 2 large Eggs 1 whole and 1 white part only
- Get 2 - 3/4 cup All purpose flour
- Prepare 1 pinch Salt
- Get Frosting
- Get 1/2 cup white Chocolate chips
- Make ready 1/2 teaspoon red Food colour
- Get 1 tablespoon Sugar ball sprinkles
Instructions to make Sugar Cookies with White Chocolate Frosting:
- Place the butter, sugar, vanilla, baking powder, and salt in the mixer.
- Beat until a paste forms.
- Add 1 egg and beat until it is absorbed.
- Transfer to a plate.
- Add the flour and mix with hand until just combined.
- Keep the dough in the refrigerator for an hour to chill so that you can easily shape them.
- When ready to bake, preheat the oven to 180ºC.
- Line a baking tray with baking paper or silicon baking mat.
- Take small lime size portion of the dough, roll in between your palm, press a little to flatten and place in the baking sheet.
- Make the egg white wash by beating the egg white with 1 tablespoon of water until foamy.
- Brush the top of each cookie with the egg white wash.
- Bake in the oven for 10 minutes or until the edges are just barely brown.
- Let cool on the baking sheet for 10 minutes before moving to a wire cooling rack.
- For the Chocolate frosting melt 1/2 cup of white chocolate chips in microwave or double broiler method.
- Add some food colour and mix.
- Pour this slightly cool melted chocolate over the cool cookies.
- Sprinkle some colourful sugar balls or simply granulated sugar.
- Let the chocolate set completely and serve.
So that is going to wrap this up with this special dish sugar cookies with white chocolate frosting recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
