Hello, I am Laura. Today, I will show you a way to prepare how to steam couscous ! recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
How to steam couscous ! Recipe
How to steam couscous ! is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. How to steam couscous ! is something that I’ve loved my whole life.
To bewith this particular recipe, we must prepare a few components. You can cook how to steam couscous ! using 4 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make How to steam couscous !:
- Prepare Couscous
- Get Salt
- Get Oil
- Make ready Water
Instructions to make How to steam couscous !:
- Use a special kitchenware to steam couscous, put water in the bottom and let it boil
- Prepare your couscous : add 10 g of salt and 3 tbsp of oil to 500 g of couscous, scrub well with hands
- Put couscous in the top of kitchenware and steam it for 10 to 15 minutes
- Put steamed couscous in a large plate, scrub it with a spoon then add about 300 ml of water, bit each time and scrub with hands ! It will double the size !
- Do the same steps, twice ! And your couscous is ready to be used !
So that is going to wrap it up with this special dish how to steam couscous ! recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
