Hi, I’m Clara. Today, I will show you a way to make tika boti salan recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Tika Boti Salan Recipe
Tika Boti Salan is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Tika Boti Salan is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook tika boti salan using 13 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Tika Boti Salan:
- Take 1 kg Beef Undercut
- Get 1 cup Yogurt
- Get 1/2 cup White Vinegar
- Take 1 tbsp Ginger garlic paste
- Take Salt to taste
- Make ready 2 tbsp Tikka masala
- Prepare 1 tsp Red chili flakes
- Get 1 tsp Crushed black pepper
- Take 4 Lemons
- Get 4 Onion (chopped)
- Prepare 4 Green chilies (chopped)
- Make ready 1 bunch Green coriander (chopped)
- Get 1 cup Oil
Steps to make Tika Boti Salan:
- Marinate undercut beef pieces in 1 tbsp ginger garlic paste
- Add 1 tbsp garlic paste, salt and ½ cup white vinegar for ½ an hour.
- Take 1 cup oil in a wok and fry 4 chopped onions till golden brown.
- Then take them out on a tissue paper to make them dry and crisp.
- Spread the marinated beef in frying pan; cook it to dry the water.
- Add fried onion in 1 cup yogurt along with 1 tsp red chili flakes
- Add 1 tsp crushed black pepper and 2 tbsp tikka masala and cook it. - Add in juice of 2 lemons.
- Fry the marinated meat separately and then add them in the prepared mixture.
- Then add 2 lemon juice, 4 chopped green chilies,1 bunch of green coriander and fried onion.
- Simmer for 5 minutes then serve with naan or roti and salad.
So that is going to wrap it up with this special dish tika boti salan recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
