Crock pot potato soup
Crock pot potato soup

Hello, I’m Marie. Today, I’m gonna show you how to prepare crock pot potato soup recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Crock pot potato soup Recipe

Crock pot potato soup is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Crock pot potato soup is something which I have loved my entire life. They are fine and they look wonderful.

To bewith this particular recipe, we must first prepare a few ingredients. You can have crock pot potato soup using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Crock pot potato soup:

  1. Prepare 1 bag (30 ounce) frozen potatoes
  2. Take 1 can (32 ounce) chicken broth
  3. Take 1 can cream of chicken soup
  4. Prepare 1 package cream cheese
  5. Prepare 1/2 cup diced
  6. Get 1 cup shredded cheddar cheese
  7. Take 1 packet hidden valley ranch powder

Instructions to make Crock pot potato soup:

  1. Put the potatoes, soup, broth, and half of the in the crock pot, set it on low for 7 to 8 hours
  2. On the last hour dice up the cream cheese and stir in. Once it is melted, serve with shredded cheddar cheese and more . Enjoy,
  3. Update…I started using the frozen potatoes with the peppers and onions in them, and added a few packages of hidden valley ranch powder…..nice upgrade!

So that is going to wrap this up with this exceptional dish crock pot potato soup recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!

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