Spanish Rice (Paella)
Spanish Rice (Paella)

Hi, I’m Laura. Today, I will show you a way to prepare spanish rice (paella) recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Spanish Rice (Paella) Recipe

Spanish Rice (Paella) is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Spanish Rice (Paella) is something which I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can have spanish rice (paella) using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Spanish Rice (Paella):

  1. Prepare 250 ml tomatoe sause
  2. Make ready 2 heads garlic
  3. Prepare 4 drumsticks of chiken
  4. Make ready 80 g green beens
  5. Take 4 Artichoke hearts
  6. Make ready 1/2 tsp saffron
  7. Prepare 2 Tbsp olive oil
  8. Get 10 g salt
  9. Prepare 2 Cups rice
  10. Take 3 Cups warm water

Steps to make Spanish Rice (Paella):

  1. In a pan, we put the drumsticks with the garlic to fry with olive oil, once its golden we add the green beens.
  2. Once all the previous ingredients are golden we add the artichoke hearts, and the tomatoe sauce, we cook during 2 min at medium heat and we add the water and the rice at the end. We add the saffron, the yellow colorant and we cook until al the water its evaporated and the rice cooked.
  3. Optional step: add some lemon juice and enjoy!

So that’s going to wrap it up for this special dish spanish rice (paella) recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!

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