Steamed Tofu with Minced Meat
Steamed Tofu with Minced Meat

Hello, I’m Kate. Today, we’re going to make steamed tofu with minced meat recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Steamed Tofu with Minced Meat Recipe

Steamed Tofu with Minced Meat is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Steamed Tofu with Minced Meat is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook steamed tofu with minced meat using 11 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Steamed Tofu with Minced Meat:

  1. Make ready 1 tofu (silken)
  2. Take 100 g minced meat
  3. Get 0.5 onions
  4. Get 2 shiitake mushrooms
  5. Make ready 1 tbsp corn starch
  6. Take 1 garlic cloves
  7. Get 4 tbsp water
  8. Prepare 1 tbsp oyster sauce (B)
  9. Prepare 1 tbsp light soy sauce (B)
  10. Get 1 spring onions (C)
  11. Make ready 0.5 sliced chillies (C)

Instructions to make Steamed Tofu with Minced Meat:

  1. Place tofu on the plate and add weight on tofu to extract excess water.
  2. Steam tofu for 10 minutes.
  3. Marinade minced meat with ingredients in (B) for 5 minutes.
  4. Heat up pan with a bit of oil and fry garlic and onions until fragrant.
  5. Stir fry minced meat and mushroom.
  6. Add water and sweet soy sauce.
  7. Mix corn starch with a bit of water. Ensure that the gravy (water and sweet soy sauce) is boiling and then, add starch to thicken the gravy.
  8. Remove tofu from steamer and remove excess water.
  9. Pour gravy on top of steamed tofu.
  10. Garnish with ingredients in (C).

So that’s going to wrap it up with this exceptional dish steamed tofu with minced meat recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.

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