Hello, I am Joana. Today, we’re going to prepare ham & cheddar soup recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Ham & Cheddar Soup Recipe
Ham & Cheddar Soup is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Ham & Cheddar Soup is something that I’ve loved my entire life. They’re fine and they look wonderful.
To bewith this recipe, we have to first prepare a few components. You can cook ham & cheddar soup using 13 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Ham & Cheddar Soup:
- Take 2 cup peeled diced potatoes
- Make ready 2 cup water
- Prepare 1/2 cup sliced carrot
- Take 1/4 cup chopped onion
- Make ready 1/4 cup butter, cubed
- Prepare 1/4 cup flour (gluten free flour optional)
- Take 2 cup milk
- Take 1/4 tsp salt
- Take 1/4 tsp pepper
- Get 1 1/2 cup fully cooked cubed ham
- Make ready 1 cup frozen peas
- Prepare 1 cup frozen corn
- Take 2 cup shredded cheddar cheese
Instructions to make Ham & Cheddar Soup:
- In large pot, combine potatoes, water, onion and carrot. Bring to boil and cook until potatoes are tender. Do not drain.
- Meanwhile in a saucepan, melt butter. Stir in flour, salt and pepper until smooth. Gradually add milk. Bring to boil. Cook and stir until thick. Stir in cheese until melted. Stir into undrained potato mixture. Add ham, pea and corn. Heat through and serve
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