Red velvet chocolate cake
Red velvet chocolate cake

Hi, I am Clara. Today, I’m gonna show you how to make red velvet chocolate cake recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Red velvet chocolate cake Recipe

Red velvet chocolate cake is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Red velvet chocolate cake is something which I’ve loved my entire life.

To bewith this recipe, we have to first prepare a few components. You can cook red velvet chocolate cake using 14 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Red velvet chocolate cake:

  1. Get 1 Medium sized beetroot
  2. Take 1 cup Flour
  3. Prepare 1/2 cup Oil
  4. Make ready 1/2 cup Sugar
  5. Make ready 3 tablespoons Cocoa powder
  6. Take 1/2 tsp Baking powder and soda
  7. Take 1/3 cup Milkmaid
  8. Make ready 1 Egg
  9. Get For sugar syrup- take little milkmaid and milk
  10. Take 200 gms Cream
  11. Prepare 200 gms Cheese cream
  12. Prepare 2 tbsp Grind sugar
  13. Take 1 tsp Vanilla essence
  14. Get 1/4 cup curd

Instructions to make Red velvet chocolate cake:

  1. Take a mixer jar add beetroot, sugar, egg, milkmaid, oil, vanilla essence, curds and grind till beetroot is completely gets mashed.
  2. Take a bowl add maida, soda, baking powder and seive it.
  3. Mix the first two steps together slowly in a folding manner.
  4. Grease the baking tin. Put a butter paper and then put the mixture of the cake.
  5. Take a pan put some salt and heat it in full flame. Take an aluminum plate and cover it and cook on slow flame for an hour and keep checking in between by putting a wooden stick.
  6. Remove the tin.
  7. Let it cool down. Make two parts of it put the sugar syrup on both the sides. Put cheese cream on it after stirring it with powder sugar. Spread on the cake over all. Then put the cakes on top of one another. Complete cake with cream and garnish it with strawberry and chocolate.
  8. Decorate with rose petals.
  9. Happy ’s day. Enjoy with your family.

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