Simple gingerbread
Simple gingerbread

Hi, I am Clara. Today, I’m gonna show you how to prepare simple gingerbread recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Simple gingerbread Recipe

Simple gingerbread is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Simple gingerbread is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook simple gingerbread using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Simple gingerbread:

  1. Make ready 150 g Unsalted butter
  2. Make ready 180 ml golden syrup
  3. Prepare 60 g Light brown sugar
  4. Get 30 g Dark brown sugar
  5. Get 500 g plain flour
  6. Make ready 1/2 teaspoon Salt
  7. Take 3/4 teaspoon baking soda
  8. Get 1 teaspoon Cinnamon
  9. Make ready 1 Tablespoon Ground ginger
  10. Prepare Ground cloves 1/4 teaspoon

Instructions to make Simple gingerbread:

  1. Put butter, golden syrup and sugar in a pot and heat it until the sugar is melted.
  2. Get a big mixing bowl and put salt, all the flours and spices in.
  3. Add the wet ingredients into the dry one and mix them well to form a dough.
  4. Take two slices of baking paper and place some dough between them. Use rolling pin to get the preferred thickness. And then place the dough with the baking paper into the freezer for 15-20 minutes.
  5. Use cookie cutters or just cut the dough into the preferred shapes. Use 180℃ oven to bake for around 8-11 minutes (need to be adjusted depends on the size and thickness of the dough)
  6. Use some icing to build up the gingerbread house and tree.

So that’s going to wrap it up with this special dish simple gingerbread recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.

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