Hello, I am Elise. Today, we’re going to prepare egg chow mein recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Egg chow mein Recipe
Egg chow mein is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Egg chow mein is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook egg chow mein using 14 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Egg chow mein:
- Prepare 1 packet noodles
- Make ready 2 tbspoon soy sauce
- Get 2 tbsp tomato sauce
- Make ready 1 tbsp vinegar
- Make ready 1 tbsp chilli sauce
- Make ready 2 medium sized onion chopped
- Take 1 tbsp garlic chopped
- Prepare 2 medium sized carrot chopped
- Take 1 medium yellow and red bell pepper chopped
- Get 1 medium capsicum chopped
- Prepare 3 pieces green chilli chopped
- Take As needed vegetables oil
- Make ready As needed water
- Make ready 3 eggs
Steps to make Egg chow mein:
- Boil the noodles and drain the water. Rinse it under cold water, again drain the water and set aside.
- In a medium bowl combine all the sauces and vinegar.
- Heat the oil in a pan and add chopped onions, green chilli, garlic, carrot, capsicum cook for a few minutes.
- Prepare scrambled eggs
- Add the noodles and sauce mixture, scrambled egg and saute everything together until combined.
- Chow mein is ready to be served
So that is going to wrap it up with this special dish egg chow mein recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!


