Hello, I’m Marie. Today, we’re going to make mini apple pie π recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mini Apple pie π Recipe
Mini Apple pie π is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Mini Apple pie π is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook mini apple pie π using 5 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Mini Apple pie π:
- Make ready 4 apples (see recipe)
- Prepare 100 ml water
- Make ready 100 g sugar
- Get 1/2 lime
- Make ready JUS-ROL puff pastry
Instructions to make Mini Apple pie π:
- Peal off the skin and cut the apples into small pieces. You can have some skins left on π - (see recipe)
- Add in water, sugar, and squeeze of lime juice and boil in low heat
1. Stir occasionally until the apple is soft. If you want more sweetness, adjust with sugar as you go. Cool it off in a separate container and you can keep it in the fridge for about a week or so!
1. I used JUS-ROL puff pastry. Put some flour so it doesnβt stick and spread it with a rolling pin. - Cut it into rectangular shapes. Poke some holes with a fork on the base and put some cut through the top just like in the picture. Place the apple sauce you made.
- Put the lid on and close it by using the back of a fork
- Put it in the oven (200β) for 20-25 min and you have a crispy apple Pie
So that is going to wrap it up for this exceptional dish mini apple pie π recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!


