Hello, I am Clara. Today, I will show you a way to make cottage pie recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Cottage Pie Recipe

Cottage Pie is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Cottage Pie is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have cottage pie using 22 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Cottage Pie:

1. Make ready 3 lbs lean ground beef
2. Make ready 1 large finely chopped onion
3. Get 2 cups chopped carrots
4. Take 2 large stalks celery finely chopped
5. Prepare 1 bag frozen peas
6. Make ready 1 cup white mushrooms, chopped
7. Take About 6 tablespoons of olive oil
8. Make ready 3 oxo cubes (beef stock cubes - can buy on Amazon)
9. Take 1 teaspoon garlic powder
10. Prepare 2 bay leaves
11. Get 1 sprig fresh thyme (optional)
12. Prepare 1 can Campbell’s French onion soup
13. Make ready 2 heaped tablespoons Bisto gravy powder (buy on Amazon)
14. Make ready 1 glass red
15. Prepare About a quarter cup of ketchup
16. Get 3 tablespoons Worcestershire sauce
17. Take to taste Salt and pepper
18. Prepare For topping:
19. Prepare 2 containers Costco mashed potatoes
20. Take 1 tablespoon butter
21. Prepare 1 cup grated sharp cheddar cheese
22. Get 1 little grated nutmeg

Steps to make Cottage Pie:

1. In about 3 tablespoons of olive oil, Brown the beef (add a little salt and pepper)and drain - set aside.
2. In about 2 tablespoons of olive oil, Sauté chopped onions, celery, carrots, add a little salt and pepper while cooking. Cook on medium heat for about 15 minutes until softened.
3. Return meat to large pan and add a glass of red , can of soup, ketchup and Worcestershire sauce. Continue to cook on medium head stirring occasionally
4. Add sautéed vegetables
5. Sauté mushrooms in about 1 tablespoon of oil for about 5 minutes, and add to meat/veg mixture.
6. Add frozen peas.
7. Add 3 oxo cubes crumbled.
8. Put the bisto gravy powder in a mug or cup. Stir in about 1/4 cup cold water. Spoon into meat/veg mixture about a spoonful at a time and stir. This makes a rich gravy.
9. Check seasoning and continue cooking on low heat stirring occasionally.
10. Make the potatoes as directed. Put cooked potatoes in large bowl. Add butter, cheddar cheese and nutmeg. Mix well and set aside.
11. Remove bay leaves and thyme sprig (if used) and Spoon meat mixture into shallow casserole or baking pans (this is enough for two dishes)
12. Spoon potato mixture on the top making sure sides are sealed with potato mixture. Score top of potatoes with a fork. (Run fork across and down to make a pattern).
13. Bake in center of preheated 400 degree oven for about 30 minutes or until top is golden brown.

So that is going to wrap it up for this special dish cottage pie recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!

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