Hello, I’m Joana. Today, we’re going to make stuffed bell peppers recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Stuffed Bell Peppers Recipe

Stuffed Bell Peppers is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Stuffed Bell Peppers is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook stuffed bell peppers using 16 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Stuffed Bell Peppers:

1. Make ready (1) Onion, diced
2. Make ready (5) Garlic cloves, minced
3. Make ready (5) Tbsp chili powder
4. Take (2) Tbsp vegetable oil
5. Get (4) Large Bell Peppers, mixed colors
6. Get (2) slices White sandwich bread, torn into pieces
7. Get (1/2) cup milk
8. Take (1) lb ground chuck, browned
9. Take (1) cup corn, can or frozen
10. Get (2) cups shredded cheese, Jack and Colby
11. Make ready (1 1/2) cup cooked rice
12. Take (2) Tbsp minced canned chipotle chilie in adobo sauce
13. Make ready (3) tsp salt
14. Take (1) tsp pepper
15. Make ready (6) Tbsp minced fresh cilantro
16. Get (1) Green onion, chopped

Steps to make Stuffed Bell Peppers:

1. Microwave onion, garlic, chili powder, and oil in a bowl, stirring occasionally, until onion is softened, about 3 minutes.
2. Cut top 1/2 inch off each pepper, removing core and seeds.
3. Save 3 of the pepper tops. Chop finely, discarding stems.
4. Mash bread and milk into paste in large bowl.
5. Mix in onion mixture, chopped pepper tops, ground chuck, corn, 1 cup cheese, cooked rice, chipotle, salt & pepper.
6. Mix together with gloved hands until well incorporated.
7. Stuff meat mixture into peppers
8. Place 1/3 cup water in slow cooker.
9. Place stuffed peppers upright in cooker.
10. Cover and cook 4-6 hours on LOW until fully cooked.
11. Add additional cheese and green onion to the top the last hour or so of cooking.
12. Gently lift peppers from cooker with tongs or slotted spoon, and transfer to a serving plate.
13. Enjoy

So that is going to wrap this up for this distinctive dish stuffed bell peppers recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!

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