Hello, I’m Laura. Today, we’re going to make tomato gravy recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Tomato gravy Recipe
Tomato gravy is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Tomato gravy is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook tomato gravy using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Tomato gravy:
- Get 4 grated tomatoes
- Prepare 1 onion chopped
- Get 1 sachet tomato paste
- Take 1 TBS sugar
- Get 3 TBS canola oil
- Take 1 beef stock
- Get 1 TSP mild rajah
- Prepare 1 TSP steak n chop
- Get 1 TSP BBQ
- Get 1 TBS flour
- Get 3 TBS hearty beef soup
Steps to make Tomato gravy:
- Pour oil in a saucepan then add onion to fry once it nice and brown add the beef stock and grated tomatoes. Stir and spice the gravy.
- Then once the gravy is boiled then open the pot a little bit then in a cup pour your water then add flour and hearty beef soup stir and add into the cooked tomatoes gravy.
- Then low the heat to thickens the soup. The gravy is made then enjoy it with whatever you cooking we enjoy it with spaghetti and wors
So that’s going to wrap this up for this exceptional dish tomato gravy recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
