Eggplant Oyster Sauce Stir Fry
Eggplant Oyster Sauce Stir Fry

Hello, I am Jane. Today, I will show you a way to prepare eggplant oyster sauce stir fry recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Eggplant Oyster Sauce Stir Fry Recipe

Eggplant Oyster Sauce Stir Fry is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Eggplant Oyster Sauce Stir Fry is something which I’ve loved my entire life.

To bewith this recipe, we have to first prepare a few ingredients. You can have eggplant oyster sauce stir fry using 12 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Eggplant Oyster Sauce Stir Fry:

  1. Prepare 2 (around 1 lbs) medium Chinese eggplants, cut into long sticks of about 2 inches (5cm)
  2. Make ready 3 Tbsp vegetable oil
  3. Make ready 4 cloves garlic, minced
  4. Make ready 8 cloves shallots, thinly sliced
  5. Take 2 inches (5 cm) ginger, finely minced or grated
  6. Get 5 bird eye chili peppers, sliced(optional)
  7. Get 2 medium tomatoes, cut into small wedges
  8. Get 4 green onions, thinly sliced
  9. Make ready 2 Tbsp oyster sauce
  10. Get 3/4 tsp salt or to taste
  11. Get 1/2 tsp white pepper powder or to taste
  12. Prepare 200 ml water

Steps to make Eggplant Oyster Sauce Stir Fry:

  1. Place eggplants in a large bowl of salt water. Place a lid on top to keep the eggplants underwater for 30 minutes to 1 hour. Drain and pat dry.
  2. Heat the vegetable oil in a pan over medium high heat.
  3. Sauté garlic, shallots, and ginger until fragrant.
  4. Add eggplants. Cook until they’re soft.
  5. Season with oyster sauce, salt, and pepper. Stir to mix well.
  6. Add water. Keep cooking until the water is boiling.
  7. Add tomatoes wedges and bird eye chili peppers (if you use some). Keep stirring.
  8. Add green onions. Mix well once again. Remove from the heat.
  9. Serve hot over steamed white rice! Yum! 😋

So that’s going to wrap this up for this special dish eggplant oyster sauce stir fry recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!

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