Hi, I am Jane. Today, we’re going to prepare addictive minestrone soup recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Addictive Minestrone Soup Recipe
Addictive Minestrone Soup is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Addictive Minestrone Soup is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook addictive minestrone soup using 15 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Addictive Minestrone Soup:
- Make ready 1/2 ♡Onion
- Make ready 1 stalk ♡Celery
- Make ready 1 ♡Egg plant
- Get 1/2 ♡Carrot
- Make ready 70 grams ♡Kabocha squash
- Take 150 grams Cabbage
- Get 35 grams or more
- Take 1 clove Garlic
- Get 1 can ♥Diced canned tomato
- Make ready 50 ml ♥Red (or water)
- Prepare 350 ml ♥Water
- Prepare 1 ♥Soup stock cube
- Take 2 ♥Bay leaves
- Get 1/2 tsp ♥Salt
- Get 1 small amount Pepper
Instructions to make Addictive Minestrone Soup:
- Roughly puree the canned tomato in a blender.
- Cut the ♡ marked ingredients into 1 - 2 cm cubes. Cut the cabbage into 3 cm pieces. Cut the into 1 cm wide strips and mince the garlic.
- Gently fry the garlic in olive oil (not listed in ingredients) until fragrant, then add the and onions. Cook until the onions are translucent.
- Add the ♡ marked ingredients except the onions and sauté until the eggplant is cooked though.
- Add the cabbage and all the ♥ marked ingredients. Bring to a boil and reduce the heat to low-medium and simmer for 20 minutes, stirring continually.
- Simmer for 20 minutes, and you have a delicious soup.
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