Hi, I am Elise. Today, I will show you a way to prepare cajun macaroni salad recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Cajun Macaroni Salad Recipe
Cajun Macaroni Salad is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Cajun Macaroni Salad is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook cajun macaroni salad using 17 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Cajun Macaroni Salad:
- Prepare 1 lb. Elbow Macaroni, cooked
- Make ready 4-5 Hard-boiled Eggs, diced
- Take 2 -cans White Tuna,
- Take 3 -slices , crumbled
- Take 1-2 Tomatoes, cut into wedges
- Prepare 1 -can (28 oz) Sliced Peaches, drained
- Make ready 1/2-1 cup Green Onions, diced
- Make ready 1/2-1 cup Celery, diced
- Make ready 1/2 cup Hellmann’s Mayonnaise
- Get 1 Tbsp. Frenches Yellow Mustard
- Make ready 1 Tsp. Hot Sauce, (opt.)
- Prepare 1/2 Tsp. Lemon or Lime juice
- Get 1 Tsp. Cajun Seasoning, (I use slap-ya-mama)
- Take 1/2 Tsp. Sweet Paprika, (Hungarian)
- Get 1/4 Tsp. McCormick Smokehouse Black Pepper
- Make ready Pinch salt to taste
- Get Leaves Lettuce
Steps to make Cajun Macaroni Salad:
- Prepare Macaroni according to Package directions. Drain, and cool.
- Boil Eggs, about 14 minutes no more, Let cool in cold water for about 3 minutes; then crack and peel eggs; dice up in a small bowl and let cool completely.
- Fry up strips, set on paper towel for 2 minutes then crumble them up into a small bowl; set aside.
- Cut and dice up Onions and Celery into a bowl; set aside.
- In a medium bowl, mix together mayonnaise, mustard, Lemon or Lime juice, and if you want! the hot sauce, cajun seasoning, Black pepper, paparika, and a pinch of salt. Mix well, set aside.
- Mix Everything together; accept tomatoes, peaches, and crumbled .
- Building the salad: First, lay lettuce leaf or leaves if you want more on a plate or soup bowl. Secondly, put 1 to 11/2 cup of the cajun macaroni salad on top of the lettuce leaf. Thirdly, slide both tomatoe wedges and peach wedges slightly under the macaroni salad. Lastly, garnish with crumbled and a mint leaf. Serve and Enjoy!
So that’s going to wrap this up with this exceptional dish cajun macaroni salad recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
