Banana Pecan Muffins
Banana Pecan Muffins

Hi, I’m Marie. Today, we’re going to prepare banana pecan muffins recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Banana Pecan Muffins Recipe

Banana Pecan Muffins is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Banana Pecan Muffins is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have banana pecan muffins using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Banana Pecan Muffins:

  1. Get 3 ripe bananas, mashed
  2. Prepare 1/3 cup pecan liquor
  3. Make ready 3 tbsp honey
  4. Take 1 egg
  5. Make ready 1/3 cup canola oil
  6. Make ready 1 1/2 cup wheat flour
  7. Get 1 tsp baking soda
  8. Make ready 1 tsp vanilla
  9. Get 1/4 tsp salt
  10. Prepare 1 turbanado sugar for topping
  11. Prepare 3/4 cup pecans, chopped

Instructions to make Banana Pecan Muffins:

  1. Preheat oven to 375 °.
  2. Line a muffin tin with paper cups and set aside.
  3. In a stand mixer (or you can mix by hand) cream the bananas, pecan liquor and honey for a minute or two.
  4. Add the egg, canola oil and vanilla until incorporated.
  5. Lastly, add flour, baking soda and salt. Mix until well combined then add in the pecans.
  6. Fill muffin cups almost all the way to the top then sprinkle with the turbanado sugar for garnish.
  7. Bake for 20 minutes until the muffins are springy to the touch or a toothpick inserted comes out clean.

So that’s going to wrap it up for this distinctive dish banana pecan muffins recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!

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