Garlic mashed potatoes
Garlic mashed potatoes

Hello, I’m Elise. Today, we’re going to prepare garlic mashed potatoes recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Garlic mashed potatoes Recipe

Garlic mashed potatoes is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Garlic mashed potatoes is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook garlic mashed potatoes using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Garlic mashed potatoes:

  1. Get 500 g potatoes
  2. Get 1 small sprig fresh rosemary
  3. Make ready 6 garlic cloves
  4. Prepare 1 cup heavy cream
  5. Get 2 cups whole milk
  6. Make ready 2 tbsp butter
  7. Make ready Salt
  8. Prepare Pepper
  9. Make ready Garlic salt

Instructions to make Garlic mashed potatoes:

  1. Peel and cut the potatoes into small chunks.
  2. Put potatoes and garlic into a large pan. Put in rosemary, milk and cream. Bring to boil. Add salt, turn low heat and simmer until potatoes fall apart. Stir occasionally. About 20 min
  3. Remove from heat. Discard rosemary. Beat potatoes until smooth. Add butter and pepper and stir to combine.
  4. Serve with seasoned salt on top to add additional flavour.

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