Hi, I am Kate. Today, we’re going to make paneer bhurji panini recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Paneer Bhurji Panini Recipe
Paneer Bhurji Panini is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Paneer Bhurji Panini is something that I have loved my entire life.
To bewith this recipe, we have to prepare a few components. You can cook paneer bhurji panini using 15 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Paneer Bhurji Panini:
- Take 4 hot rolls
- Get 10 tsp butter for spreading and brushing
- Get For paneer bhurji
- Make ready 1 cup grated paneer
- Prepare 1 tbsp oil
- Take 1/2 tsp roughly chopped garlic
- Prepare 1/2 tsp roughly chopped green chillies
- Get 1/4 cup finely chopped capsicum
- Get 1/4 cup finely chopped tomatoes
- Prepare 1/2 tsp chilli powder
- Make ready 1/4 tsp garam masala
- Get 1/4 tsp haldi
- Prepare 1/4 tsp pav bhaji masala
- Get 1 tbsp chopped coriander
- Get To taste salt
Steps to make Paneer Bhurji Panini:
- For the paneer bhurji - Heat the oil in a broad nonstick pan add the garlic,green chillies and onions and saute on a medium flame.
- Add capsicum and saute on a medium flame for 1 minute
- Add tomatoes, chill powder, garam masala, haldi, pav bhaji masala, salt and 1 tbsp of water mix well and cook on a medium flame for 2 minutes while stirring occasionally.
- Switch off the gas and add the paneer and coriander and mix well. Keep aside.
- Slit each hot roll horizontally using a sharp knife. Apply 1 tsp of butter on each side
- Take one roll and on the lower half of the roll put paneer bhumi and spread it evenly.
- Close the roll and apply butter on the top of the roll and grill in greased preheated sandwich griller for 5 minutes till they turn crispy and brown from both the sides.
- Cut each sandwich diagonally into 2 equal pieces.
- Serve immediately.
So that is going to wrap it up with this distinctive dish paneer bhurji panini recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.


