Hi, I am Clara. Today, I’m gonna show you how to prepare sausage in tomatoe gravy recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
sausage in tomatoe gravy Recipe
sausage in tomatoe gravy is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. sausage in tomatoe gravy is something that I have loved my entire life. They are nice and they look fantastic.
To bewith this recipe, we must first prepare a few components. You can have sausage in tomatoe gravy using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make sausage in tomatoe gravy:
- Prepare pots
- Get cast iron skillet
- Make ready oil
- Get onion
- Prepare sausage
- Take fire roast tomatoes
- Make ready salt & pepper to taste
Steps to make sausage in tomatoe gravy:
- Chop onions however u choose(i do skinny half moons) and cut sausage into lil discs
- Heat oil over medium high heat then add onions and sautee for bout 3 minutes
- Add sausage until browned and good crust stuck on bottom of pot
- Add fire roasted tomatoes and season to taste let simmer for about 10 minutes to let flavors combined
So that is going to wrap it up for this exceptional dish sausage in tomatoe gravy recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
