LG STIR FRY CALAMARI/ SQUID
( ASIAN STYLE COOKING )
LG STIR FRY CALAMARI/ SQUID ( ASIAN STYLE COOKING )

Hello, I am Joana. Today, I will show you a way to make lg stir fry calamari/ squid ( asian style cooking ) recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

LG STIR FRY CALAMARI/ SQUID

( ASIAN STYLE COOKING ) Recipe

LG STIR FRY CALAMARI/ SQUID ( ASIAN STYLE COOKING ) is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. LG STIR FRY CALAMARI/ SQUID ( ASIAN STYLE COOKING ) is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have lg stir fry calamari/ squid ( asian style cooking ) using 9 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make LG STIR FRY CALAMARI/ SQUID

( ASIAN STYLE COOKING ):

  1. Prepare 1 tbsp pounded garlic
  2. Take 3 small bird eye red chili
  3. Make ready 1 1/2 tbsp oil
  4. Take 2 medium calamari/squid
  5. Get 1/2 cup spring onion
  6. Get GARNISH
  7. Get 1 tbsp fresh lemon juice
  8. Make ready SEASONING
  9. Get 1 dash salt and pepper

Instructions to make LG STIR FRY CALAMARI/ SQUID

( ASIAN STYLE COOKING ):

  1. in pan with oil fry calamari for 2 minute then add garlic and seasoning fry for 1 minute then add chili and spring onion
  2. stir fry for another 1 minute then off heat and serve immediately top lemon juice

So that is going to wrap this up with this distinctive dish lg stir fry calamari/ squid ( asian style cooking ) recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!

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