Hi, I’m Elise. Today, we’re going to make squid indonesian fried rice recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Squid Indonesian fried rice Recipe
Squid Indonesian fried rice is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Squid Indonesian fried rice is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook squid indonesian fried rice using 14 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Squid Indonesian fried rice:
- Get 2 cups cold rice
- Make ready 1 cup squid cut into 2 cm finger size
- Take 1 handful finely chopped coriander
- Take 1 stalk spring onions chopped
- Take 2 eggs whisked
- Make ready 10 fresh chili finely chopped (you can skip)
- Take 4 finely chopped garlic
- Get 6 finely chopped shallots
- Prepare 1/4 whole onion finely chopped
- Take 3 tbsp sweet soy sauce (I love sweet, you can decrease the amount)
- Make ready 1/2 tsp ground white pepper
- Prepare 1 tsp chicken powder
- Get to taste Salt
- Prepare 1 tbs vegetable oil
Steps to make Squid Indonesian fried rice:
- Heat the pan and add 1 teaspoon of oil, fried the eggs and scrambled the eggs until cooked. Set aside
- Put the pan back on the stove add 1 tablespoon of oil, add garlic, shallots and onions, sauté for about 1 minute then add chili, squid, rice, scrambled egg, sweet soy sauce, chicken powder, white pepper and salt. Mix until well combined and let the seasonings seeps in to the rice, keep stirring for about 3 minutes. Add spring onions and coriander mix and stir until well combined. Take it from the pan and serve on the plates.
So that’s going to wrap it up for this special dish squid indonesian fried rice recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
